The orientation dependence of the Raman spectral features of individual protein/biomolecules is studied using surface-enhanced Ramanscattering (SERS). Large variation in spectral features mainly in term of peak intensity is observed from small proteins/peptides. We aim to address the question of whether the spectral features of SERS are uniquely determined by the type of protein/molecules or are influenced prominently by factors more than the identity of the molecules such as orientation of molecules relative to the substrate surface. The standard deviation in the intensity of individual Raman peaks diminishes for protein size larger than 13 amino acids. Secondary structure of protein (such as prote... More
The orientation dependence of the Raman spectral features of individual protein/biomolecules is studied using surface-enhanced Ramanscattering (SERS). Large variation in spectral features mainly in term of peak intensity is observed from small proteins/peptides. We aim to address the question of whether the spectral features of SERS are uniquely determined by the type of protein/molecules or are influenced prominently by factors more than the identity of the molecules such as orientation of molecules relative to the substrate surface. The standard deviation in the intensity of individual Raman peaks diminishes for protein size larger than 13 amino acids. Secondary structure of protein (such as protein-protein interaction) remains unchanged regardless of protein orientation. Numerical simulation studies corroborate the experimental observation in that the SERS spectral features of biomedically relevant protein (of larger than 13 amino acids in size, which represent all human protein types) are not affected by the orientation of amino acids randomly dispersed on SERS-active surfaces. These findings are instrumental to understanding the exceedingly high (label-free) specificity when SERS is used in identifying proteins/peptides as can be found in numerous publications from different research groups in both in vivo and in vitro analyses. It was noted that the spectral position of all Raman peaks assignable to the various amino acids are independent of molecule orientation even though their intensities do vary.
